Spooky Pop Tarts / Belkys

Ingredients:9-inch pre-made pie crust1 jar strawberry jamstore-bought frostingcandy eyesyour favorite Halloween decorations Method of Preparation:

Oct 20, 2024 - 11:13
 0

Ingredients:
9-inch pre-made pie crust
1 jar strawberry jam
store-bought frosting
candy eyes
your favorite Halloween decorations

Method of Preparation:

  • Fold out the pie crust and cut it into two equal-sized rectangles.
  • On one rectangle, add a dollop of jam and spread- making sure not to come too close to the edge, leaving a frame on the dough.
  • Dab some water on your index finger to dampen the outside edges then place the other rectangle on top. The wet dough will seal the two pieces together.
  • Crimp the edges using a fork to make a design and help them stick together.
  • Bake in a 450 oven for about 12-16 minutes or until golden brown.
  • Remove and let cool slightly.
  • Frost along the inside of the crimped edges and decorate with your spookiest designs!

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